A Mexican hot chocolate stout brewed in collaboration with The Pink Boots Society, an organization celebrating and supporting women in craft beer.

The addition of cacao nibs, cinnamon, vanilla bean, lactose, and a hint of cayenne brighten a roasty base ale and two months of aging in bourbon and vanilla extract barrels provides additional complexity and boozy overtones. Who run the world?


chocolate.

vanilla bean.

cinnamon.

what else you may like.