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Celebrate National Sour Beer Day at both the CX and Broadway Taproom!
Get ready to indulge your taste buds with an array of our (award winning!) mouth-puckering sour beers. You’ll have the opportunity to sample a special one-weekend-only “sour menu”, including four of our favorite limited barrel-aged, fruited, and kettle sours. Order full or half pours, or sample them all in our featured “Pucker Up” flight. From zippy and bright to funky and complex, there’s something to suit every palate.
To compliment the sourest of weekends, you can also add a sour rim to your glass or snack on our “Sour Mix” featuring some classic sour candies.
We’ll be celebrating at both taprooms starting on Firday, September 6th, at 4 pm until we run out of sour beers, or EOD Sunday. Stay tuned on Instagram to see if we’ve run out.
Please note that an RSVP does not guarantee entry, all taproom space is first come first serve and due to capacity restrictions there may be a line. We’d recommend coming early to beat the line and have first dibs on taproom seating.
Questions? Get in touch! [email protected]. Please note that the taproom is 21+ and guests will be asked to show a valid government-issued photo ID upon entry.