Lamplighter x Bully Boy: Barrel-Aged Beer & Whiskey Tasting

The Lamplighter Brewing team is joining forces with Bully Boy Distillers to bring you a special evening of all things barrel-aged! We’re celebrating the launch of Frida, a Mexican Hot Chocolate-inspired Stout aged in Bully Boy Whiskey Barrels, with a collaborative tasting event. It’s happening in the lovely private dining room at The Lexington – 100 N First St, just steps from Lamplighter’s Cambridge Crossing taproom.

Each ticket includes access to the event, a full guided tasting with two sample pours of whiskey and four samples of barrel-aged beer, and cheese and crudite to snack on throughout the event. Instructors from the Bully Boy and Lamplighter teams will teach you about all things barrel-aged spirits and beer, and our unique production processes. This tasting is ideal for both experts and beginners alike – we’ll leave plenty of time for Q&A at the end of the tasting as well. The Lexington will also offer a limited appetizer menu, available for additional purchase on-site.

If you’re hungry after the event, make a reservation for The Lexington’s dining room or Geppetto to continue to enjoy their incredible space. Or if you’re thirsty, head across the street to Lamplighter’s Cambridge Crossing taproom to continue to enjoy a full selection of draft beer.

Grab your tickets right here: https://www.eventbrite.com/e/lamplighter-x-bully-boy-barrel-aged-beer-whiskey-tasting-tickets-539772342607

This event is 21+ and guests should be prepared to show a valid government issued ID upon entry. Questions? Get in touch: [email protected]