available in the taproom
available at the retail counter

A funky Belgian-Style Tripel aged in red wine, Brett-inoculated barrels for a year.

Outside Bruges is a radical take on a Belgian-Style Tripel, aged for a year in Brettanomyces-inoculated barrels of American, Hungarian, and French origin. Overtones of pineapple and ripe peach replace traditional pepper and clove aromas, riding atop a refined funk and warming alcohol presence. On the finish, a tannic backbone offers hints of oaky vanilla, resulting in a delightfully dry and complex pint.


chardonnay.

toffee.

funk.

what else you may like.